To help answer at least the last of these questions, I asked four chefs how they roast the perfect holiday bird. I found ...

Bottom line. The 10 recommended turkey slices include six CR Best Buys. Among the top roasted choices, Kirkland Signature (Costco) and Oscar Mayer Carving Board are thick, flavorful whole-meat slices.

To roast turkey: Place turkey breast side down on prepared V-rack in roasting pan. Roast 45 minutes. Remove roasting pan with ...

Adjust the oven racks so that the broiler is a few inches from the tallest part of the breasts. Broil for 3 to 5 minutes, ...

Prepare the roasted turkey: Preheat the oven to 325°F. In a small bowl, blend the butter with the orange juice, lemon juice, thyme, salt, and pepper. Rub the turkey inside and out with the butter.

It also helps the turkey absorb more liquid, resulting in a juicier roasted bird ... to allow air to circulate all around it in the oven.

Preheat the oven to 180C/160C Fan/Gas 4. -For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes. -For a turkey that weighs between 4.5kg/9lb 15oz ...

Preheat the oven to 400 degrees. Cut the last two joints off each turkey wing, leaving the wing drumstick on the bird, and put them in a small roasting pan. Roast until the skin is well browned ...

Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Some of Oscar Mayer's products like its Deli Fresh oven roasted turkey breast also contain carrageenan, which we mentioned ...

Preheat the oven to 180C/160C Fan/Gas 4 ... for this most classic of Christmas roast turkey recipes.